La Salamandre d’Abricot brandy is obtained by natural fermentation, then distilled in our traditional copper stills and aged for at least 2 years in vats. This eau-de-vie expressed the fresh and delicious taste of ripe apricot, combined with a discreet note of almond.
Don’t forget to plunge your nose, at the end of the tasting, into your empty glass to savour all the aromas of the fruit.
Best served with desserts. This strong, dry, but very aromatic alcohol goes very well with a warm pie with ice cream.
La Salamandre Fruit Liqueurs, delicate and fruity are made solely of fruits or plants, sugar and alcohol.
They are liqueurs of the traditional style, higher in alcohol, to be enjoyed on their own. They may be served as apÃ©ritifs when mixed with wine or champagne, as dessert when added to ice cream or sherbet, or enjoyed on their own, lightly cooled. As well as the Eaux de Vie, the style of this region is to pack more powerful aromas, even if a bit more rustic. It fits nicely in the atmosphere and gastronomy of this Aquitaine region, famous for its cuisine.